Warm up the table with a twist on brussel sprouts and bacon. Instead of brussel sprouts we’re using asparagus and red wine.
Potatoes are something I think about when I think of a hearty meal. I guess the potato is something that, in a sense, almost symbolizes home for me. I’m far from Irish, but my mom has thrown in several potatoes in so many Asian dishes like curry, stew, meat and potatoes, hash browns, eggs and potatoes, you name it, potato’s in it. I actually miss my mom’s Asian potato soup dish. It’s nothing like American potato soup, it’s a lot cleaner and not as creamy. Haha, I’ll have to share that recipe with you another day, but the day is not today.